Wednesday, December 11, 2024
As the festive season unfolds, Galaxy Macau™, the epitome of luxury in integrated resorts, prepares to reveal a spectacular array of holiday-themed culinary delights across its renowned restaurants. Each dish, crafted by expert chefs, is a masterpiece intended to brighten the holiday experience. From intimate family meals to glamorous Michelin-starred gatherings and stylish tea parties, the diverse flavors promise to create memorable stories this holiday season.
A Dazzling Culinary Celebration Within Galaxy Macau, the Michelin-starred 8½ Otto e Mezzo BOMBANA offers a lavish selection of the finest seasonal produce, meticulously crafted into two stunning dinner sets for Christmas and New Year’s Eve celebrations. Guests are treated to an Italian culinary adventure with each dish. The Christmas dinner is available on December 24 and 25, costing MOP 3,680 per person, and the New Year’s Eve dinner on December 31, at MOP 3,980 per person.
Michelin-recognized chef Jan Ruangnukulkit presents a festive menu at Saffron, blending traditional Thai flavors with luxurious touches like Spicy Live Gillardeau Oyster with Caviar and Alaskan king crab in a classic Thai grilled style. This menu is offered on December 24 for MOP 988 per person.
Terrazza Italian Restaurant, another Michelin-selected venue, celebrates with a rich menu featuring exquisite seafood, robust meat dishes, and delightful primi piatti, capturing the essence of Italian holiday spirit. Highlights include Chestnut Soup with Scampi and Risotto, available December 24 and 25 for MOP 988 per person, with a special New Year’s Eve dinner priced at MOP 1,088.
Exploring Global Culinary Traditions Galaxy Macau reflects Macau’s cultural diversity, serving an array of dishes from Italian and Portuguese to Japanese and Thai, enhancing festive celebrations with a global culinary journey.
Andaz Kitchen offers a festive buffet where Executive Chef André Lai serves traditional Portuguese and luxurious Chinese dishes under the theme of “sharing joy, continuing tradition.” The Christmas brunch costs MOP 388 per adult and dinner MOP 598, both on December 24 and 25.
Yamazato Japanese Restaurant, known for its exquisite Kaiseki Ryori, presents a holiday menu featuring premium Japanese ingredients. The Christmas Kaiseki on December 24 and 25 costs MOP 1,980 per person, with a New Year’s Day Osechi Lunch and Kaiseki priced at MOP 680 and MOP 1,980, respectively, on January 1 and 2, 2025.
Raffles Lounge & Terrace offers an opulent dining experience under a stunning crystal chandelier, featuring dishes with foie gras, lobster, and wagyu beef. The Christmas dining option costs MOP 1,388 per person, and the New Year’s Eve dinner MOP 1,588.
Festive Afternoon Teas at Galaxy Macau CHA BEI creates a warm, festive atmosphere with its Holiday Afternoon Par-Tea, featuring a mini chocolate fondue, available until January 3, 2025, for MOP 598 for two. A special dinner menu is also available on December 24 and 31 for MOP 988 per set for two.
Nagomi offers a Winter Afternoon Tea from December 1 to 31 for MOP 528 for two, showcasing colorful and creatively shaped sweet treats.
Exhilarating New Year Celebrations Galaxy Macau hosts vibrant New Year’s Eve countdown parties. China Rouge combines East and West in a celebration reminiscent of 1980s Shanghai, complete with live performances and a costume contest. The Macallan Whisky Bar & Lounge provides a sophisticated setting with unlimited premium whiskies and live entertainment, encouraging early bookings for special offers.
Andaz Macau’s Level 6, North Tower, will see a “Party Like No One’s Watching” theme starting at 10:30 PM, featuring DJ sets, live music, and interactive games like beer pong and tabletop curling. The entry fee of MOP 208 includes a champagne toast at midnight, promising a memorable start to the New Year.
